Jump to recipe

Quiche 2This crustless quiche is a must-try.  Light and cheesy, fast and easy to make, it’s even better the next day.  

I’ve had this recipe since I was first-married, and that was a lo-ong time ago.  Our first home together was a brand new mobile home, and back in the 70’s, they were popular, perfect for young couples.  They came furnished, were tastefully decorated, and very affordable.   A few doors down from us, I became friends with another new bride who was a great cook.  Our husbands both worked for Union Pacific, and over the years, our children were born close in ages.  I still keep in touch with Paula, and her recipe still endures. 

I have no idea what “Beachcomber” has to do with anything, but it doesn’t matter.  This quiche is delicious!

2 Responses to Beachcomber Quiche

Leave a Reply

Your email address will not be published.

Enter your email address:

Delivered by FeedBurner

About Me

I’m a wife to one, mom to four, grandmother to eight. . . and a romance novel writer! After publishing 14 western historical romances with traditional publishers, I self-published a contemporary romance before embarking on my new 1920s historical romantic suspense series, The Secret Six. Please do visit my website, www.pamcrooks.com, to learn more about my books, all available on Amazon as well as most other online booksellers.

(Read more on the About Me page.)

 

 

Archives